If you do gardening then make seeds at home and save money, know the complete method here Gardening Tips For Beginners

Many people like gardening at kitchen, and it’s easy to understand why. Growing your own flowers, herbs, and veggies may be a fulfilling activity that makes you feel accomplished and satisfied. There are many tips and methods to help you get the most out of your gardening efforts, whether you are an experienced gardener or are just getting started. We’ll provide you some useful home gardening advice in this post to get you started on your gardening adventure. These suggestions can assist you in quickly growing a wholesome and fruitful garden, from picking the ideal area to harvesting your plants at the ideal moment.

how to make seeds at homehow to make seeds at home

To grow any plant, first of all, a seed is needed, whether it is a vegetable plant or a flower, but it is very important to have a seed, so in today’s article, we are going to make seeds to grow vegetable plants. You will learn about the process, so that instead of buying seeds from the market in the coming season, you can use the seeds that you have kept.

People who are fond of gardening grow many types of vegetables in their garden, but not everyone collects the seeds. If they are properly collected and kept, then from these seeds we can grow many plants for free. Talking about the season for collecting the seeds, the best season is summer when the fruits on the trees can be easily dried.

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For information, let us tell you that the plants from which you are making seeds should be heirloom or open pollinated varieties. Means there should be such plants, in which the qualities of their previous generation should remain the same without any change.

In addition to heirlooms, there are hybrid varieties of seeds, in which the quality of two or more specific types of seeds are combined, but growing plants from hybrid seeds will disappoint you because the seeds will not have the characteristics you are looking for. were expecting. Instead, they will only have the characteristics of a single seed, the yield of which is impossible to quantify. For this reason, stay away from growing the seeds of the products sent to the supermarket.

Generally, there is exchange of crops in the garden through wind and through many other insects, but if the seeds are manufactured in a closed place, then the risk of reading the effect of another variety is reduced. For this, the empty space behind the house is the best. Although here also it is impossible.

Seeds can be made from these plants


Summer is the best season to make seeds from lettuce. In the summer season the head of lettuce dandelion will bolt or sprout a flowering stem with a puff-like seed head. When the puffs are dry, remove the whole stem from them, keep it in a paper bag. After some time the seeds will separate from the flower and fall to the bottom of the bag.

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To make seeds from brinjal, leave it on the tree itself, so that it ripens easily. Leave it on the tree until it becomes hard and wrinkled and loses its shine and color. After it is cooked completely, break it and take out the seeds and put the seeds in a bowl of water so that the seeds can be separated from the fat part of the brinjal. Apart from this, use hands to separate it. After doing this process, filter and dry the seeds on a towel and keep them on a towel to dry for a month.

black pepper

Black pepper is a very attractive and aromatic spice. Pick the pepper to prepare the seeds, then leave it there until it is wrinkled and overripe. Cut it in half, then remove the seeds as well as the discolored part. Spread the seeds out in a single layer on paper towels, then allow them to dry in a warm area out of the sun. The seeds should dry evenly for about a week, so turn them occasionally.


Due to their small size, basil seeds can be difficult to separate from the husk and tiny flower petals. The flowers should be left till then. until the plants wither completely at the end of the season. After the plants wither, cut them and put them in a mesh strainer and then take out the seeds.

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The biennial parsley plant has a two-year life cycle and produces only edible leaves in its first year before producing leaves and flowers in its second year. In second year plants, allow flowers to turn brown and brittle. Cut them off the plant, place them in a paper bag and allow them to dry for a few weeks. As soon as you take it out from the brinjal, rub the flowers between your fingers to separate the seeds. Then, blow away the light, dry plant matter and discard them.

English Summary: How to collect and save vegetable seeds for next year Published on: 26 September 2022, 12:32 IST